Christmas 2014

Christmas 2014

First allow me to apologize for my very lengthy absence from The Reportery. What was meant to be a few week hiatus so I could focus on the conference turned into accepting a new job, dealing with my new daily commute to San Francisco and getting my life in order. That being said..

Christmas. How is it over? I am pretty much ignoring that there is one day left of December and continue to put my Christmas lights on every night when I get home. Eventually I will have to get rid of them but till that fateful day of lets say Jan 9th I refuse.

This year was a huge success! My family comes from many (try 7) different cultures so I try to pay tribute to them during the holidays. This year German won and I have to say it was one of the best Christmas dinners I’ve made in a long time. It reminded me of my grandma’s house and my mother said it was like going back to her childhood. All in all extremely happy with it. Christmas dinner can be anything you like, I have many friends who make turkey, others who prefer ham. Some that do fish or others beef. Some dinners are fancy, some incredibly easy. It’s whatever you think your family would enjoy, because that is what the holidays are for – loved ones.

xmasOn that note here are the recipes should you ever feel like cooking a delicious German meal. Continue reading “Christmas 2014”

Crab Cakes with Spicy Remoulade Sauce

Crab Cakes with Spicy Remoulade Sauce

I CAN’T.

I’m pretty good in the kitchen ok. However even I was impressed with myself over these little morsels of perfection. Anyone who knows me or eats with me knows that my love of crab cakes is a wondrous thing and I am PICKY.

This recipe is Beyonce.

It’s that good.

Do not change a thing.

Photo via Stephanie Seril
Photo via Stephanie Seril

For the recipes click below!

Continue reading “Crab Cakes with Spicy Remoulade Sauce”